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Spices & mustard oil export from Bangladesh to Italy

Turmeric, dried red chilli, coriander and panch phoron, whole or ground, plus cold-pressed mustard oil, cleaned and packed to your specification. On the Italy lane, clearance runs through TRACES NT and CHED-PP.

Fresh ginger rhizomes collected for gradingGraded ginger packed into export cartonsGinger weighed basket by basket before packing
Our own packing house and collection points. No stock photography.
HS code0910.99
Freight modeSea (dry)
Transit time22-28 days
GatewaysRome Fiumicino (FCO) and Milan Malpensa (MXP) air; Genoa and Gioia Tauro sea
TemperatureAmbient, dry container
Packing100 g, 200 g and 500 g retail packs, or 25 kg bulk sacks
Minimum order5 MT bulk / 1 x 20 ft mixed retail
SeasonYear round
Entry systemTRACES NT and CHED-PP
RegulatorMinistero della Salute, PIF border post

Compliance route into Italy

TRACES NT pre-notification

The importer raises the CHED-PP before arrival. We provide the phytosanitary reference and full consignment breakdown so the entry matches on first submission.

Border inspection post

Documentary and identity checks apply to every consignment; physical checks apply at the frequency set for the commodity and origin.

REX origin declaration

GSP preference is claimed on a REX statement on origin issued by us on the invoice.

Italian labelling

Italian-language retail labelling with origin, lot and storage conditions.

Why this lane works for spices & mustard oil

Italy buyers on this line are typically ethnic wholesalers, importers and re-distributors, halal retail groups, foodservice suppliers. On the sea (dry) route the consignment is 22-28 days from Dhaka, which for a product with a shelf life of 24 months leaves ample selling time on arrival. Supply runs year round, so a standing weekly or fortnightly booking is straightforward to hold.

Full grading, packing and variety detail is on the Spices & mustard oil product page; the entry rules and document set for every line into this country are on the Italy market page.

Documents that travel with the consignment

  • Commercial invoice
  • Packing list
  • Air waybill or bill of lading
  • Certificate of origin (EUR.1 / REX declaration)
  • Phytosanitary certificate
  • CHED reference from TRACES NT

Questions on this lane

What paperwork does spices & mustard oil need to enter Italy?

Commercial invoice, Packing list, Air waybill or bill of lading, Certificate of origin (EUR.1 / REX declaration), Phytosanitary certificate, CHED reference from TRACES NT. Clearance runs through TRACES NT and CHED-PP, administered by Ministero della Salute, PIF border post.

What is the minimum order on this lane?

5 MT bulk / 1 x 20 ft mixed retail. First orders are often mixed with other lines so you can test several products in one consignment.

How long does the shipment take?

22-28 days on the sea (dry) route, plus clearance at Rome Fiumicino (FCO) and Milan Malpensa (MXP) air.

Import rules change without much notice. Use this as a working checklist and confirm the live position with us and your customs broker before contracting.

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